Hello everybody, it’s Brad, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, hard boiled eggs 4-4-4 method in a pressure cooker. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Hard boiled eggs 4-4-4 method In a pressure cooker is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Hard boiled eggs 4-4-4 method In a pressure cooker is something which I’ve loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can have hard boiled eggs 4-4-4 method in a pressure cooker using 4 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Hard boiled eggs 4-4-4 method
In a pressure cooker:
- Prepare Eggs
- Make ready 1 cup water
- Prepare ice and cold water
- Make ready Pinch baking soda
Steps to make Hard boiled eggs 4-4-4 method
In a pressure cooker:
- Place a trivet, basket or egg rack in the bottom of the Instant Pot liner. - Add the water and baking soda.
- Place eggs into the basket or trivet. - Close lid and set to sealing. Press manual high pressure for 4 minutes. - Allow the pressure to naturally release for 4 minutes.
- Quick release any remaining pressure after 4 minutes.
- Open the pot and place the eggs in a bowl of ice water.
- Allow the eggs to sit in ice water for 4 minutes. Then remove them, dry them and peel them. - Serve eggs as desired.
So that’s going to wrap it up for this exceptional food hard boiled eggs 4-4-4 method in a pressure cooker recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
