Easiest Way to Make Award-winning Instant Pot Pulled Pork

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, instant pot pulled pork. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Instant Pot Pulled Pork is one of the most popular of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. Instant Pot Pulled Pork is something which I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can have instant pot pulled pork using 6 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Instant Pot Pulled Pork:

1. Make ready 1 1-2 lbs pork butt
2. Get Pork dry rub
3. Make ready Liquid smoke
4. Take 1 can coca cola
5. Take 1/3 cup apple cider vinegar
6. Prepare 1 large bottle of BBQ sauce

Instructions to make Instant Pot Pulled Pork:

1. Pour some liquid smoke on the pork but then add a generous amount of dry rub on all sides of pork butt, wrap in foil/plastic baggie and refrigerate overnight.
2. In a bowl combine 1 half bottle of BBQ sauce, the coca cola and the apple cider vinegar.
3. Cut pork but into 3 pieces to fit in bottom of instant pot.
4. Select sautee/brown function on instant pot. When done warming up add the pork butt and brown on both sides for 2 minutes each. (When done select stop on instant pot.)
5. Add BBQ mixture in bowl to the instant pot over pork butt.
6. Select the no steam/pressure cook nozzle. On instant pot lid.
7. Seal the top in the locked position and select the meat function, make sure on high setting and adjust timer to 40 minutes.

So that is going to wrap it up with this special food instant pot pulled pork recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!