Recipe of Ultimate Instant Pot BBQ ribs

Hey everyone, it is me, Dave, welcome to our recipe page. Today, I will show you a way to make a special dish, instant pot bbq ribs. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Instant Pot BBQ ribs is one of the most popular of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. Instant Pot BBQ ribs is something that I’ve loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can have instant pot bbq ribs using 8 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Instant Pot BBQ ribs:

1. Make ready 1 slab of baby back ribs
2. Make ready 1 cup water
3. Make ready 1/2 cup apple cider vinegar
4. Prepare 1 tablespoon brown sugar
5. Prepare 1 tablespoon onion powder
6. Prepare 1 tablespoon granulated garlic
7. Get 1 tablespoon paprika
8. Take 1/2 tablespoons cumin powder

Instructions to make Instant Pot BBQ ribs:

1. Remove membrane from underside of ribs.
2. Mix together dry rub (brown sugar, onion powder, granulated garlic, paprika and cumin) I don’t like spicy food so this was good for me. You could use any spices you want.
3. Press rub into ribs to coat both sides.
4. Put 1 cup water and 1/2 cup apple cider vinegar in bottom of instant pot and put the trivet on top of the liquid.
5. Wrap the rack of ribs around the trivet but not touching the sides.
6. Set pot on meat/stew button for 25 minutes. Let it natural release for 10 minutes then do a quick release.
7. Put cooked ribs on a foil lined baking sheet. Cover with your favorite BBQ sauce. Broil in the oven for about 5 minutes for the sauce to bubble.

So that is going to wrap this up with this exceptional food instant pot bbq ribs recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!