Recipe of Quick Lemon Garlic Parmesan Pasta

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, lemon garlic parmesan pasta. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Lemon Garlic Parmesan Pasta is one of the most popular of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Lemon Garlic Parmesan Pasta is something which I have loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can cook lemon garlic parmesan pasta using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Lemon Garlic Parmesan Pasta:

1. Make ready 1 tbsp minced garlic
2. Get 1 tbsp butter
3. Take 1 bag uncooked shrimp (medium)
4. Make ready 1 tbsp corn starch
5. Make ready 2 cups cooked noodles (your choice)
6. Prepare 3-4 cups shredded parmesan cheese depending how cheesy you want
7. Make ready 1/2 cup milk or heavy cream
8. Take 1/3 Zest of lemon - about

Instructions to make Lemon Garlic Parmesan Pasta:

1. Start by melting butter in skillet. Once melted add garlic & cook til fragrant. Add shrimp & lemon juice, cook til shrimp is pinkish.
2. Once shrimp is done, remove from skillet & set aside. Add to skillet your milk or heavy cream & 1 cup parmesan cheese, moving around so as to thicken & melt cheese.
3. In a separate bowl mix corn starch & a half cup water. Now add to the ceenter of the skillet with your milk & cheese. Whisk until thickened.
4. Once thickened reduce heat & add cooked pasta & shrimp back to the skillet with milk/heavy cream, cheese & corn starch. Toss until pasta is fully coated with sauce.
5. Now add another cup of parmesan cheese to make a little cheesier & toss until cheese is stringy. Serve & enjoy!

So that is going to wrap this up for this exceptional food lemon garlic parmesan pasta recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!