Recipe of Any-night-of-the-week Sous Vide Eggs in Instant Pot

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, sous vide eggs in instant pot. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Sous Vide Eggs in Instant Pot is one of the most favored of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Sous Vide Eggs in Instant Pot is something that I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can have sous vide eggs in instant pot using 9 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Sous Vide Eggs in Instant Pot:

1. Make ready 6 eggs
2. Prepare 1/2 c shredded cheese
3. Prepare 4 oz bacon
4. Take 1/2 c cream cheese or cottage cheese
5. Get 1/4 c heavy cream or plain Greek yogurt
6. Make ready 1/2 t salt
7. Take 1 pinch black pepper
8. Prepare Mix & match other breakfast-type ingredients
9. Take Cayenne pepper

Steps to make Sous Vide Eggs in Instant Pot:

1. Thoroughly blend all ingredients in blender or food processor
2. Fill silicon egg bites molds nearly to the top. Sprinkle with cayenne.
3. Cover mold with an aluminum foil tent
4. Add one cup of water to Instant Pot, and add egg mold to pot.
5. Ensure steam release valve is set to "sealing," set Instant Pot on "steam" setting and steam for 8 minutes.
6. Allow 10 minute natural release before enjoying eggs

So that is going to wrap it up for this exceptional food sous vide eggs in instant pot recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!