16/08/2020 04:22

Recipe of Favorite Leftover Daal Pakode

by Gerald Williams

Leftover Daal Pakode
Leftover Daal Pakode

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, leftover daal pakode. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Leftover Daal Pakode is one of the most favored of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. Leftover Daal Pakode is something which I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can have leftover daal pakode using 8 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Leftover Daal Pakode:
  1. Prepare 1 cup Leftover any daal
  2. Take 1/2 cup besan
  3. Make ready 5 green chillies, chopped
  4. Make ready 2 onions,long chopped
  5. Make ready 1/2 tsp each salt, red chilli powder
  6. Get 1 pinch soda
  7. Get 1/2 tsp chat masala
  8. Make ready As required Oil for frying
Instructions to make Leftover Daal Pakode:
  1. Mix daal, besan and green chillies.
  2. Now add onion and masala.
  3. Heat oil in kadhai fry the pakodas in the oil. Sprinkle some chat masala above the pakodas. Serve with sauce.

So that’s going to wrap it up with this special food leftover daal pakode recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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