Recipe of Any-night-of-the-week Cherokee Chicken Over Mexican Brown Rice

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, cherokee chicken over mexican brown rice. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Cherokee Chicken Over Mexican Brown Rice is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. Cherokee Chicken Over Mexican Brown Rice is something which I have loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can cook cherokee chicken over mexican brown rice using 5 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Cherokee Chicken Over Mexican Brown Rice:

1. Take 3 Lg. Boneless Skinless Chicken Breast
2. Make ready 2 Bags Frozen Southwest Vegetable Blend, thawed
3. Get 5 Cans Nacho Cheese Sauce
4. Make ready 2 Boxes Brown Rice Mix
5. Get 1/2 Cup Mild Salsa

Steps to make Cherokee Chicken Over Mexican Brown Rice:

1. Preheat oven to 450°F.
2. Meanwhile slice chicken breasts in half so you have two breasts from one breast. Once all the breasts are halved rinse and pat them dry. Arrange them in a baking dish. Set aside.
3. In a large mixing bowl add all 5 cans of nacho cheese sauce and both bags of the southwest vegetable blend. Mix til combined. Pour over chicken and spread evenly. Bake uncovered for 25-35 minutes til chicken is cooked through.
4. Meanwhile while chicken is baking cook the rice according to package directions. Once done add the salsa and stir to combine. Set aside til ready to serve and keep warm.
5. When chicken is done remove it from the oven. To a serving plate add some Mexican brown rice and top it with the Cherokee Chicken. Serve and Enjoy 😋

So that is going to wrap this up for this special food cherokee chicken over mexican brown rice recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!