01/07/2020 12:15

Recipe of Homemade Avo on toast

by John Perry

Avo on toast
Avo on toast

Hello everybody, it’s Brad, welcome to our recipe page. Today, I will show you a way to prepare a special dish, avo on toast. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Avo on toast is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Avo on toast is something that I have loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can have avo on toast using 3 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Avo on toast:
  1. Prepare 2 slice brown bread
  2. Take 1 whole small avo
  3. Get margerine or butter
Steps to make Avo on toast:
  1. Toast your bread for about a min
  2. Once your toast pops spread on some margerine and allow to melt
  3. Slice up your avo and place onto your toast
  4. Sprinkel on some seasoning or salt and pepper for extra yummy taste and INDULGE

So that is going to wrap it up with this special food avo on toast recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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