Step-by-Step Guide to Make Quick ROASTED mushrooms in brown butter

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, roasted mushrooms in brown butter. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

ROASTED mushrooms in brown butter is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They are fine and they look wonderful. ROASTED mushrooms in brown butter is something that I have loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can have roasted mushrooms in brown butter using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make ROASTED mushrooms in brown butter:

1. Make ready 1 lb mushrooms
2. Prepare 1 stick butter
3. Get garlic minced
4. Prepare thyme
5. Make ready lemon juice
6. Make ready olive oil
7. Take salt pepper

Steps to make ROASTED mushrooms in brown butter:

1. Pre heat oven 400Add mushrooms to a large bowl. Add oil, salt pepper. Toss till well combined
2. Place mushrooms on a baking sheet. Bake for 12 minutes. Then shake up pan to flip and rotate shrooms. Bake another 10 minutes
3. While shrooms are baking, time to brown butter. Melt butter on medium heat, about 10 minutes to get the nutty smell. Add thyme, garlic, and lemon juice. Stir
4. Add shrooms back to the bowl and pour butter over them. Serve, enjoy

So that’s going to wrap it up with this exceptional food roasted mushrooms in brown butter recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!