08/07/2020 20:00

How to Make Speedy Best Banana Pudding EVER!

by Ethel Burke

Best Banana Pudding EVER!
Best Banana Pudding EVER!

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, best banana pudding ever!. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Best Banana Pudding EVER! is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Best Banana Pudding EVER! is something which I’ve loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can have best banana pudding ever! using 6 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Best Banana Pudding EVER!:
  1. Prepare 1 Box Vanilla Wafers
  2. Prepare 3-4 Bananas
  3. Get 2 small boxes vanilla instant pudding
  4. Prepare 1 tub (8 oz) cool whip
  5. Make ready 1 small contained sour cream
  6. Prepare 6 cups milk
Instructions to make Best Banana Pudding EVER!:
  1. Mix Box 1 of pudding with 3 cups milk.
  2. Mix Box 2 of pudding in separate bowl with the other 3 cups milk.
  3. Add half tub of cool whip to each bowl of pudding.
  4. Add half sour cream to each bowl of pudding.
  5. Stir both bowls well.
  6. Layer Vanilla Wafers in bottom of pan (I use the aluminum pans you can throw away, but any deep pan will work).
  7. Put one bowl of pudding/whipped cream mix on top of wafers.
  8. Add another layer of wafers.
  9. Add bananas.
  10. Add second bowl of pudding/whipped cream mix.
  11. Add last of the vanilla wafers.

So that’s going to wrap it up for this exceptional food best banana pudding ever! recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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