Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, mediterranean tofu couscous. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Mediterranean Tofu Couscous is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Mediterranean Tofu Couscous is something which I’ve loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can cook mediterranean tofu couscous using 14 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Mediterranean Tofu Couscous:
- Make ready 1 package pearl couscous
- Take 1 package Moroccan tofu
- Prepare 1 red pepper
- Make ready 1/2 small eggplant
- Take 2 handfuls grape tomatoes
- Make ready 1/3 cup onion
- Prepare 1/3 cup corn
- Make ready 1/2 cup broccoli
- Take Dozen pitted kalamata olives
- Get Salt
- Take Pepper
- Prepare Olive oil
- Take Garlic powder
- Make ready Bay seasoning
Instructions to make Mediterranean Tofu Couscous:
- Preheat oven to 425
- Chop up all veggies and mix together with oil, salt, pepper, garlic powder and bay seasoning
- Cook for 25-30 min while tossing 1-2 times
- Cook tofu and couscous according to packaging
- Mix all together
So that’s going to wrap this up for this special food mediterranean tofu couscous recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
