30/10/2020 00:56

Simple Way to Prepare Any-night-of-the-week Chicken Fried Brown Rice & Sweet Basil

by Louisa Brewer

Chicken Fried Brown Rice & Sweet Basil
Chicken Fried Brown Rice & Sweet Basil

Hello everybody, it is John, welcome to our recipe page. Today, I will show you a way to make a special dish, chicken fried brown rice & sweet basil. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Chicken Fried Brown Rice & Sweet Basil is one of the most popular of current trending foods on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Chicken Fried Brown Rice & Sweet Basil is something that I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can have chicken fried brown rice & sweet basil using 9 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Fried Brown Rice & Sweet Basil:
  1. Prepare 2 precooked chicken breasts
  2. Get 1 cup precooked brown rice
  3. Get 4 fresh sweet basil sliced
  4. Prepare 1/2 cup sliced carrots
  5. Make ready 1 tbsp sliced green onions
  6. Prepare 6 each snow pea pods
  7. Get 3 tbsp sunflower coconut oil
  8. Prepare 1 eggs
  9. Get 1 tsp agave sweetener
Steps to make Chicken Fried Brown Rice & Sweet Basil:
  1. Preheat wok w/ 3tbsp oil, of choice, on medium/low heat. Add chicken and vegetables. Let cook for about 4min.
  2. Wisk egg, and add sweetener
  3. Move chicken and vegetables to sides of wok, add egg batter. Let egg firm.
  4. Once egg batter starts looking like the beginning of scramble eggs, add brown rice.
  5. Let cook for 5-8 minutes, stir to prevent rice from sticking.
  6. Enjoy!

So that’s going to wrap this up for this exceptional food chicken fried brown rice & sweet basil recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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