Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, perfect gulab jamun out of mix. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Perfect gulab jamun out of mix is one of the most well liked of current trending foods on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Perfect gulab jamun out of mix is something which I have loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook perfect gulab jamun out of mix using 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Perfect gulab jamun out of mix:
- Prepare 100 gm gulab jamun mix
- Prepare 100 gm cow ghee
- Take 50-100 ml milk
- Prepare Kesar
- Make ready Elachi
- Prepare 250 gm sugar
Instructions to make Perfect gulab jamun out of mix:
- Make dough out of mix using faloured milk.
- Make smooth balls. Fry in ghee.
- Make chasni by adding 300 ml water, kesar and elachi to 250 gm sugar. Boil and make ek tar ki chasni(sugar syrup)
- Add fried balls in warn sugar syrup.
- Give resting time of 4 hrs. Delicious gulab jamun are ready to eat.
So that is going to wrap this up with this exceptional food perfect gulab jamun out of mix recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
