Hello everybody, it is Drew, welcome to our recipe site. Today, we’re going to make a distinctive dish, low-carb "grits". It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Low-carb "Grits" is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Low-carb "Grits" is something which I’ve loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can cook low-carb "grits" using 5 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Low-carb "Grits":
- Get 1 cup almond flour
- Get 1 cup water
- Take 1 cup shredded extra sharp cheddar cheese
- Make ready 1 pinch kosher salt
- Take 2 tablespoons butter
Steps to make Low-carb "Grits":
- Boil the water, butter, with salt. Add the almond flour stir in make sure there is no lumps. Remove from heat. Let rest 3 minutes.
- Add the cheese and stir well. Remember as it cools it gets thicker. Also almond is more filling then grits.
- Serve I hope you enjoy!!
So that’s going to wrap this up for this special food low-carb "grits" recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
