Hey everyone, it’s Jim, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, creamy garlic blt. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Creamy Garlic BLT is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Creamy Garlic BLT is something that I have loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can have creamy garlic blt using 9 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Creamy Garlic BLT:
Make ready 1 loaf garlic bread
Make ready 8 slices tomato
Make ready 1 package bacon
Get 8 oz cream cheese; room temp
Make ready 1 lemon; zested & juiced
Take 1 bundle parsely; rough chop
Prepare 2 shallots; minced
Take 6 cloves garlic; minced
Take as needed kosher salt & black pepper
Instructions to make Creamy Garlic BLT:
Lay bacon flat on a baking tray lined with parchment paper. Bake at 400° for approximately 20 minutes or until bacon is crispy. Drain fat. Pat bacon dry between paper towels.
Combine cream cheese, lemon juice & zest, garlic, and shallots in a food processor. Add a pinch of salt and pepper. Pulse until combined. (Home made Boursin Cheese!)
Toast garlic bread until crispy, but do not overcook.
Spread cheese on the inside of the top piece of bread.
Assemble sandwich with bacon, lettuce, and tomato.
So that’s going to wrap it up for this exceptional food creamy garlic blt recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!