Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, snowballs (italian wedding cookies). One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Snowballs (Italian wedding cookies) is one of the most popular of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. Snowballs (Italian wedding cookies) is something that I have loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can have snowballs (italian wedding cookies) using 7 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Snowballs (Italian wedding cookies):
- Prepare 1 1/2 cups room temp butter
- Prepare 2/3 cup powdered sugar
- Prepare 1 1/2 cup finely chopped pecans(use your nut of choice)
- Prepare 2 tsp vanilla
- Take 1/2 tsp salt
- Get 3 cups all purpose flour
- Take 1/3 cup powdered sugar for rolling
Steps to make Snowballs (Italian wedding cookies):
- Preheat oven to 325. Line baking sheets with parchment paper. But butter til light and add 2/3 cup powdered sugar. Beat well. Add nuts, salt, and vanilla and beat well.
- Add flour a cup at a time and mix until well combined. I use a small cookie scoop. Roll into 1-2 inch balls and place on parchment. Bake 15 minutes, no browning. Let cool a minute or two then roll in powdered sugar. Easy peasy.
So that’s going to wrap this up for this exceptional food snowballs (italian wedding cookies) recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
