11/10/2020 07:44

Easiest Way to Prepare Ultimate One pot 20 minute orzo chicken vegetables

by Ruth Miller

One pot 20 minute orzo chicken vegetables
One pot 20 minute orzo chicken vegetables

Hey everyone, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, one pot 20 minute orzo chicken vegetables. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

One pot 20 minute orzo chicken vegetables is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They’re nice and they look fantastic. One pot 20 minute orzo chicken vegetables is something which I have loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook one pot 20 minute orzo chicken vegetables using 14 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make One pot 20 minute orzo chicken vegetables:
  1. Get 1 1/2 cup orzo
  2. Make ready 2 chicken breasts chopped
  3. Take 1/2 onion, chopped
  4. Take 3 carrots chopped
  5. Make ready 2 spinach handfuls
  6. Prepare 1 red bell pepper
  7. Prepare 1/2 cup frozen peas
  8. Prepare 3 clove garlic minced
  9. Make ready 3/4 cup shredded parmesian
  10. Make ready 2 1/4 cup chicken broth
  11. Make ready 1 1/2 cup milk
  12. Take 1 1/2 tbsp all-purpose flour
  13. Make ready 2 tbsp olive oil, extra virgin
  14. Prepare 1 salt / pepper
Instructions to make One pot 20 minute orzo chicken vegetables:
  1. This meal should take less than 20 minutes. Just be organized and chopping while ingredients are cooking
  2. Get a pot with a lid and heat it at medium high heat. Add garlic. While thats cooking chop onions. Add onions. Then start chopping bell pepper and carrots. Add both. Then add chopped chicken. This process should take no more than 5 minutes. Make sure your stirring occasionally.
  3. Cook chicken for about 2 to 3 minutes stirring occasionally
  4. Add milk, chicken broth, orzo and flour. Put lid on and bring to a boil. Once boiling turn down to medium and simmer for 10 minutes. Stirring every couple of minutes.
  5. Add spinach, frozen peas, and parmesian. Stir . Put lid back on and cook to desired consistency. Probably a couple minutes. Make sure you stir so it mixes the cheese up. It should imulate risotto but with more sauce .
  6. Looks like soup but once its plated it thickens as it cools .

So that’s going to wrap it up with this exceptional food one pot 20 minute orzo chicken vegetables recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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