Recipe of Quick Cookie Dough Trifle

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, cookie dough trifle. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Cookie Dough Trifle is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They are fine and they look wonderful. Cookie Dough Trifle is something that I have loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can cook cookie dough trifle using 15 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Cookie Dough Trifle:

1. Take For cookie dough:
2. Prepare 1 1/2 c. (3 sticks) butter, softened
3. Make ready 1 1/2 c. packed brown sugar
4. Take 1 tbsp. pure vanilla extract
5. Get 3 1/4 c. crushed graham crackers
6. Take 1 1/2 tsp. kosher salt
7. Take 1/3 c. milk
8. Get 1 1/3 c. mini chocolate chips
9. Make ready For whipped cream:
10. Prepare 1 c. mini chocolate chips, plus more for topping
11. Make ready 2 (8 oz.) packages whipped cream, thawed
12. Take 8 chocolate chip cookies (like Chips Ahoy), plus more for toppi
13. Make ready For pudding:
14. Get 2 (3.4 oz.) boxes instant chocolate pudding mix
15. Get 4 c. cold milk

Steps to make Cookie Dough Trifle:

1. In a large bowl, use an electric mixer to beat butter, brown sugar, and vanilla until light and fluffy. Mix in graham crackers, salt, and milk, then fold in chocolate chips. Crumble and pour 1/3 of the mixture into the bottom of a trifle dish.
2. Make the whipped cream layer: Mix chocolate chips and Cool Whip. Pour 1/3 of the mixture on top of the cookie dough in the trifle dish. Top whipped cream layer with a layer of chocolate chip cookies.
3. Make chocolate pudding layer: Combine pudding mix and milk, whisking until granules have dissolved. Let pudding set, 5 minutes, then pour 1/3 of the mixture on top of the cookies, smoothing to create an even layer.
4. Repeat layers until you've reached the top of the dish.
5. Cover the entire trifle with remaining whipped cream. Refrigerate at least 2 hours, to soften the cookie layers. Top with chocolate chips and crumbled cookie pieces before serving.

So that’s going to wrap this up with this special food cookie dough trifle recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!