Simple Way to Make Quick Mike's Stuffed Cheesy Meaty Bell Peppers With Gravy

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, mike's stuffed cheesy meaty bell peppers with gravy. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Mike's Stuffed Cheesy Meaty Bell Peppers With Gravy is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Mike's Stuffed Cheesy Meaty Bell Peppers With Gravy is something which I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can have mike's stuffed cheesy meaty bell peppers with gravy using 21 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Mike's Stuffed Cheesy Meaty Bell Peppers With Gravy:

1. Take ● For The Primary Vegetable
2. Prepare 4 LG Green Bell Peppers [deseeded - tops sliced off & reserved]
3. Take ● For The Meat/Cheese Filling
4. Get 1 lb 80/20 Ground Beef
5. Take 1/3 Cup Fine Minced White Onions
6. Prepare 1/4 Cup Extra Fine Minced Red Onions
7. Take 1 tbsp Worcestershire Sauce
8. Take 1 LG England's Best Egg [binder]
9. Take 1 tbsp Fine Minced Garlic
10. Get 1/2 Packet McCormick Meatloaf Seasoning
11. Prepare 1 tbsp Fresh Ground Black Pepper
12. Prepare 1/2 tsp Sea Salt
13. Make ready 1/4 Cup Shredded Parmesan Cheese
14. Take 1/2 Cup Crushed Stove Top Stuffing [binder]
15. Make ready 1 Cup Cooked Long Grained White Rice
16. Prepare Beef Broth [as needed to moisten meat mixture & make tacky]
17. Prepare ● For The Bell Pepper Toppings
18. Prepare Mozzarella Cheese [as needed]
19. Take Cheddar Or Mexican 3 Cheese [as needed]
20. Prepare Brown Gravy [your choice - as needed]
21. Take Fine Chopped Parsley [garnishment as needed]

Instructions to make Mike's Stuffed Cheesy Meaty Bell Peppers With Gravy:

1. Fine chop all vegetables and herbs.
2. Mix everything in the Meat/Cheese Filling section by hand.
3. Pack your bell peppers tightly.
4. Cap em' and bake em' at 350° for 40 minutes. Replace caps.
5. At 35 minutes place shredded cheese on top.
6. Place back in the oven for 5 minutes.
7. Heat your beef gravy. Stir constantly.
8. Serve piping hot. Enjoy!

So that’s going to wrap this up for this special food mike's stuffed cheesy meaty bell peppers with gravy recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!