Easiest Way to Make Quick Aam sondesh

Hey everyone, it is Jim, welcome to my recipe site. Today, we’re going to make a special dish, aam sondesh. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Aam sondesh is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They are fine and they look wonderful. Aam sondesh is something that I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook aam sondesh using 6 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Aam sondesh:

1. Get 100 gm Khoa
2. Take 2 ltr Chena Out Of Milk
3. Take 200 gm Sugar
4. Take 1/2 Mango
5. Take 1/2 glass Water
6. Take 2 Lemons

Instructions to make Aam sondesh:

1. Pour 1/4 Glass Water In The Milk. Now Heat The Milk In Medium Flame.
2. After That Squeeze 2 Lemons In A Small Sized Bowl And Mix Rest Of The Water. When The Milk Begins To Rise Pour The Lemon Juice,The Milk Will Begin To Curdle. The Chena Have To Be Soft.
3. After That Turn Off The Gas. Strain The Water Immediately Using A Strainer. Pour It In A Muslin Cloth Lined Over A Colander And Remove Rest Of The Water.
4. Now Transfer The Chena In A Plate And Mash It Properly Using Lower Palm. Add KHOA To It And Mash Again.
5. Make Mango Puree Using Mixer Grinder.
6. In A Kadhai Put The Chena-Khoa Mixture And Mango Puree. Now Turn On The Gas In Medium Flame And Stir The Mixture.
7. After 5 Min Add Sugar And Keep Stirring Until It Becomes Dry So, That We Can Make Balls Out Of It.
8. Switch Off The Flame And After A Minute Make Balls And Simultaneously Keep Pressing Them Using The Mould. Do Not Switch On The Fan As The Mixture Will Become Hard And It Will Be Difficult To Make The Desired Shape.
9. Sondesh Is Ready To Savour. You Can Garnish It Using Pomegranate Seeds, Mango And Black Pepper.

So that’s going to wrap this up with this special food aam sondesh recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!