Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, easy baked or pan fry salmon skin. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Easy Baked or Pan Fry Salmon Skin is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Easy Baked or Pan Fry Salmon Skin is something which I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook easy baked or pan fry salmon skin using 2 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Easy Baked or Pan Fry Salmon Skin:
- Make ready 4 pieces Salmon Skin
- Get 2-3 tsp light soy sauce
Instructions to make Easy Baked or Pan Fry Salmon Skin:
- Rinse Wash the salmon skin for 2-3 times
- Drain and fold them
- For baking, place them in a baking tray and bake for 45mins (180Celcius) and pour soy sauce over when done.
- For Pan fry, heat up just a bit of oil in a pan, pan fry and cover to cook evenly. Flip over and brown the other side. Pour over soy sauce when done
So that’s going to wrap it up with this exceptional food easy baked or pan fry salmon skin recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
