Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, christmas mint cocoa. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Christmas Mint Cocoa is one of the most popular of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. Christmas Mint Cocoa is something that I have loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can cook christmas mint cocoa using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Christmas Mint Cocoa:
- Get 2-3 tbsp hersheys cocoa
- Get 3-4 tsp sugar
- Take 2 cups milk
- Take 3-4 drops peppermint extract
- Make ready 1 candy cane stick
- Take Whipped cream(optional)
Instructions to make Christmas Mint Cocoa:
- Heat milk in a sauce pan over medium heat, whisk in 2 tbsp cocoa and 2 tsp sugar.
- Drop in the peppermint extract, taste occasionally with a spoon to test for taste and temperature. Adjust sugar and cocoa to taste.
- When hot enough pour into a mug and add the peppermint stick and serve.
- I would normally have a large scoop of whiped cream on top, but was out.
So that is going to wrap it up for this exceptional food christmas mint cocoa recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
