Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, turon filipino banana lumpia dessert. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Turon Filipino Banana Lumpia Dessert is one of the most popular of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Turon Filipino Banana Lumpia Dessert is something which I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have turon filipino banana lumpia dessert using 5 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Turon Filipino Banana Lumpia Dessert:
- Take 6 Saba bananas
- Make ready 1 cup ripe jackfruit
- Get 1 1/2 cup brown sugar
- Get 12 pieces spring roll wrappers
- Prepare 2 cup cooking oil
Instructions to make Turon Filipino Banana Lumpia Dessert:
- Roll banana on brown sugar. Making sure you coat the entire banana with a lot of sugar
- Place the banana coated with brown sugar in the spring roll wrapper and add some jackfruit
- Fold and wrap spring roll wrapper sealing it with water or homemade paste (see my lumpia recipe for directions on how to make paste)
- In a pan, heat up the oil and put brown sugar and wait until the brown sugar floats
- Put in the wrapped bananas and fry until the wrapper turns golden brown and the extra sugar sticks on the wrapper
- Serve hot with or without ice cream on top! Enjoy!
So that’s going to wrap it up with this exceptional food turon filipino banana lumpia dessert recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
