Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, peppermint bark. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Peppermint Bark is one of the most popular of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Peppermint Bark is something that I have loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can cook peppermint bark using 2 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Peppermint Bark:
- Make ready 7 ounces Lindt Excellence Extra Creamy Milk Chocolate, chopped
- Make ready 1 1/2 cups Andes White Chocolate Peppermint chips
Steps to make Peppermint Bark:
- Line a baking sheet with parchmentvpaper
- Melt chocolate in a microwave safe bowl carefully until just smooth and liquid.
- Pour onto parchment paper and smooth out to about 1/4 inch thickness
- Immediately sprinkle mint chios on warm chocolate so they stick. Pressing lightly to adhere, Let set for 1 hour then refrigerate until hard
- Break into pieces, store in tefrigerator
So that’s going to wrap it up with this special food peppermint bark recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
