Hey everyone, it’s John, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, cream cheese taco dip. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Cream Cheese Taco Dip is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Cream Cheese Taco Dip is something which I have loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can cook cream cheese taco dip using 16 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Cream Cheese Taco Dip:
Prepare 1 lb cream cheese
Prepare 1/2 C Recaito cilantro cooking base
Prepare 1/2 C salsa verde
Take 8 pitted black olives; sliced
Make ready 1 tomato; seeded, small dice
Get 1 avocado; small dice
Prepare 1/3 C sour cream
Take 1/4 C shredded mozzarella
Prepare 1/2 C shredded cheddar
Prepare 3/4 t smoked paprika
Get 15 1/2 oz pinto beans
Make ready 18 oz black bean dip
Prepare 1/2 t ground jalapeño powder
Get 3/4 t cumin
Take 1 t ground coriander seed
Make ready 1 lime; juiced
Steps to make Cream Cheese Taco Dip:
Combine cream cheese, recaito, salsa verde, sour cream, lime juice, salt & peoper, and dried spices in a blender or food processor and pulse until combined.
Spread cheese mixture across the bottom of a casserole dish. Layer bean across the top. Spread pinto beans atop bean dip. Spread mozzarella then cheddar atop the beans. Top with diced avocado, tomato, and olives.
Bake at 350°F for approximately 25 minutes or until cheese is bubbly.
Variations; Roasted bell peppers/garlic/tomatoes/chiles, smoked chiles, habanero, bacon, oregano, corn, sofrito, shallots, beer, thyme, vinegar, cilantro, guacamole, tomatillos, red or yellow onions, cayenne, crushed pepper flakes, chives, scallions, cotija, lime, queso fresco, chihuahua, goat cheese, pickled jalapeños, paprika, pepperjack cheese, black beans, nacho cheese, diced green chiles, sweet lime, pineapple or mango or peach salsa, ranchero salsa, nopalitos, tamarind, shredded pork or chicken, diced steak, grilled pineapple or avocado or scallions, refried beans
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