08/09/2020 01:53

Simple Way to Prepare Speedy Turkey Pot Pie

by Ray Simon

Turkey Pot Pie
Turkey Pot Pie

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, turkey pot pie. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Turkey Pot Pie is one of the most well liked of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Turkey Pot Pie is something which I have loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can have turkey pot pie using 10 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Turkey Pot Pie:
  1. Take Butter
  2. Take Munched onion
  3. Get Flour
  4. Take Salt
  5. Prepare Black pepper
  6. Make ready Chicken broth
  7. Take Milk
  8. Take Diced or shredded turkey
  9. Make ready Mixed vegetables
  10. Make ready Buttery biscuit dough(tube)
Instructions to make Turkey Pot Pie:
  1. Preheat oven to 375
  2. In a medium sauce pan melt butter. Add onions.
  3. Add flour, salt and pepper. Slowly pour in chicken broth and milk.
  4. Cook over medium heat, stirring, until thick and bubbly.
  5. Stir in turkey and vegetables. Remove from heat.
  6. Pour mixture in u greased 9x13 casserole dish.
  7. Flatten biscuits out to about 1/4 inch thick. Lay on top of mixture. Bake at 375 for 15-20 minutes until biscuits are golden brown.

So that’s going to wrap this up with this special food turkey pot pie recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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