Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, turkey pot pie. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Turkey Pot Pie is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They’re nice and they look fantastic. Turkey Pot Pie is something that I’ve loved my entire life.
To get started with this recipe, we must first prepare a few components. You can have turkey pot pie using 10 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Turkey Pot Pie:
- Take 1/3 cup butter
- Prepare 2 tbsp minced onion
- Get 1/3 cup flour
- Take 1/2 tsp salt
- Get 1/4 tsp black pepper
- Prepare 14 oz chicken broth
- Prepare 1/2 cup milk
- Take 3 cup diced or shredded turkey
- Make ready 2 cup frozen mixed vegetales
- Take 1 packages buttery biscuit dough (tube)
Instructions to make Turkey Pot Pie:
- Preheat oven to 375°F
- In a medium saucepan, melt butter. Add onions.
- Add flour, salt and pepper. Slowly pour in chicken broth and milk.
- Cook over medium heat, stirring, until thick and bubbly.
- Stir in turkey and vegetables. Remove from heat.
- Pour mixture in ungreased 9x13 casserole dish.
- Flatten biscuits out to about 1/4 inch thick. Lay on top of turkey mixture. Bake at 375 for 15-20 minutes or until biscuits are golden brown.
So that is going to wrap this up with this special food turkey pot pie recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
