Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, turkey pot pie. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Turkey Pot Pie is one of the most favored of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Turkey Pot Pie is something which I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can cook turkey pot pie using 10 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Turkey Pot Pie:
- Take butter
- Make ready minced onion
- Get flour
- Prepare salt
- Get black pepper
- Make ready chicken broth
- Make ready milk
- Take diced or shredded turkey
- Take frozen mixed vegetales
- Get buttery biscuit dough (tube)
Instructions to make Turkey Pot Pie:
- Preheat oven to 375°F
- In a medium saucepan, melt butter. Add onions.
- Add flour, salt and pepper. Slowly pour in chicken broth and milk.
- Cook over medium heat, stirring, until thick and bubbly.
- Stir in turkey and vegetables. Remove from heat.
- Pour mixture in ungreased 9x13 casserole dish.
- Flatten biscuits out to about 1/4 inch thick. Lay on top of turkey mixture. Bake at 375 for 15-20 minutes or until biscuits are golden brown.
So that’s going to wrap this up with this special food turkey pot pie recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
