Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, mutton masala chops. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Mutton Masala Chops is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Mutton Masala Chops is something which I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can have mutton masala chops using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Mutton Masala Chops:
- Make ready 12 Lamb Chops
- Make ready 6-8 tablespoon Oil
- Make ready 2 tablespoon Chaat Masala
- Take 1 tablespoon Chilli Flakes
- Take 1 tablespoon Cumin Seeds
- Make ready 2 tablespoon Mango Powder (Amchoor)
- Get 4 tablespoon Lemon Juice
- Take 1 tablespoon Degi Kashmiri
- Prepare Mirch Powder
- Take to taste Salt
Instructions to make Mutton Masala Chops:
-
- Wash and drain the chops in a colander
- Mix all the dry ingredients together - Rub onto the chops making sure they are fully coated
- Next add the oil and lemon juice and mix well Leave to marinate for 1-2 hours - overnight works best
- Heat oil in a large wide based non stick frying pan - Once it's nearly smoking hot add the chop - Cook for 1-2 minutes & turn the side and add any leftover marinade and keep turning and basting with oil and marinade as you cook further
- Cook chops till done to your preference - Remove and serve immediately.
So that’s going to wrap it up with this special food mutton masala chops recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
