Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, tandoori lamb chops. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Tandoori Lamb Chops is one of the most well liked of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. Tandoori Lamb Chops is something that I have loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can cook tandoori lamb chops using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Tandoori Lamb Chops:
- Make ready 6 Lamb Chops
- Make ready 1/2 cup yogurt
- Prepare 2 tbsps ginger paste
- Get 2 tbsps garlic paste
- Get 1 tbsp garam masala
- Take 1 tsp coriander powder
- Make ready 1 tsp chilli powder
- Take to taste salt
- Take a pinch of red food coloring (optional)
Instructions to make Tandoori Lamb Chops:
- Mix all the ingredients excluding the lamb chops together in a bowl. Add the lamb chops and mix together well so that the chops are fully coated with the marinde
- Place in the fridge for a few hours or over night
- When ready to cook, place straight on the bbq or if you are cooking in an oven, cook in a preheated oven at 180C
- Serve it with a mint sauce. Absolutely yum!
So that is going to wrap this up for this special food tandoori lamb chops recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
