03/11/2020 09:19

Steps to Make Quick Rich Mincemeat

by Gavin Bowman

Rich Mincemeat
Rich Mincemeat

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, rich mincemeat. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Rich Mincemeat is one of the most popular of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Rich Mincemeat is something which I have loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can cook rich mincemeat using 15 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Rich Mincemeat:
  1. Take 500 g cooking apples coarsely grated
  2. Take 200 g carrots, finely grated
  3. Prepare 125 g dried apricots, coarsely chopped
  4. Take 125 g prunes, coarsely chopped
  5. Make ready 125 g glacé cherries, coarsely chopped
  6. Prepare 125 g fresh ginger root, finely grated
  7. Make ready 250 g raisens
  8. Make ready 250 g sultanas
  9. Take 250 g currants
  10. Get 175 g mixed peel
  11. Take grated rind and juice of 2 lemons
  12. Get grated rind and juice of 2 oranges
  13. Prepare 125 g honey or molasses sugar
  14. Prepare 2-3 tbsp sweet masala or sweet spice mix
  15. Get 250 ml brandy, plus extra for the jars
Steps to make Rich Mincemeat:
  1. Put all the ingredients in a large bowl and mix well, leave to stand in a warm kitchen for 2-3 days.
  2. Pack the mincemeat tightly into sterilised jars and cover with waxed paper discs, pour 1-2 tbsp of brandy into each jar, then seal.
  3. Every 6 months or so, open the jars, pour a little brandy over the top and reseal.

So that is going to wrap it up with this special food rich mincemeat recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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