Hey everyone, it’s Jim, welcome to our recipe site. Today, we’re going to make a special dish, pollo almendrado. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Pollo Almendrado is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Pollo Almendrado is something which I have loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we must prepare a few components. You can cook pollo almendrado using 12 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Pollo Almendrado:
- Prepare 100 g almond
- Take 6 Chile ancho (dry)
- Prepare 1 Roma tomato
- Take 1/4 white onion
- Prepare 3 cloves Garlic
- Prepare 1/4 tbsp Cumin
- Take 1/4 cinnamon stick
- Make ready to taste Salt
- Make ready To taste pepper
- Get 1/4 clove
- Take 1/4 chocolate (abuelita for best results)
- Prepare Chicken broth
Instructions to make Pollo Almendrado:
- Prepare chicken broth. For best results, boil chicken with cilantro, onion, garlic, pepper, salt.
- Clean the Chile anchor (remove seeds and veins) and boil them until they become soft
- Toast the almonds
- Fry tomato and onion until they change color
- Blend the onion, tomato, almond, Chile ancho, chocolate, cinammon, garlic, the clove, cumin, salt and pepper and a little bit of broth
- Strain the mix into a pot, add seasoning as needed, and mix with a little more broth, until you have a thick sauce
- Serve with chicken, rice, and some tortillas, and enjoy!
So that is going to wrap it up with this special food pollo almendrado recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
