Easiest Way to Prepare Any-night-of-the-week Philly cheese steak sliders
by Sam Wood
Philly cheese steak sliders
Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, philly cheese steak sliders. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Philly cheese steak sliders is one of the most popular of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Philly cheese steak sliders is something that I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we must prepare a few components. You can cook philly cheese steak sliders using 12 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Philly cheese steak sliders:
Get 24 Hawaiian rolls
Get 2 lb deli roast beef
Make ready 1 onion, chopped
Make ready 1 red bell pepper
Get 1/2 green bell pepper
Make ready 5 mushrooms
Make ready 2 jalapeños
Make ready 4 garlic cloves
Get 6 or 12 provolone cheese slices
Prepare 6 tbsp butter
Get 1 tbsp sesame seed
Get 1/2 tsp garlic powder
Instructions to make Philly cheese steak sliders:
Pre heat oven 350. Melt 3 tablespoons of butter. Saute your onions. I chopped mine this time but you can julienne them also. Saute for a while to get them sweet . Be patient with your onions, good things come to people who wait.
Chop bell peppers, jalapeños, and mushrooms. Mince garlic. Add ingredients to pan . Saute for a couple minutes. Add salt pepper to taste.
Add roast beef and fold in. Continue to warm in the pan and stir to mix all together.
Grease a baking sheet. Cut Hawaiian rolls in half. Place bottom rolls on baking sheet. Add slices of cheese to buns.
Add half meat mixture to bottom half and spread out. Top with slice of cheese, add other half of buns.
Melt 2 tablespoon of butter in a small bowl and wisk in garlic powder. Brush on top of buns and sprinkle sesame seed on top. I did a second kind of topping for the other 12 sliders. Whisk melted butter, Worcester, dijon mustard and garlic powder. Topped with popseed
Cover with tin foil and cook for 25 minutes in the oven . Enjoy
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