Hello everybody, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, chilli mexican style. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Chilli Mexican Style is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. Chilli Mexican Style is something that I have loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can have chilli mexican style using 18 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Chilli Mexican Style:
- Prepare 3 lb chorizo sausage
- Make ready 1 large chopped onion
- Take 3 clove minced garlic
- Make ready 1 can 28oz crushed tomatoes
- Make ready 2 can 14 1/2 diced Mexican tomatoes
- Make ready 2 can 4oz chopped green chillies
- Prepare 1 can 15oz pinto beans, drained & rinsed
- Get 2 can 15oz black beans, drained & rinsed
- Make ready 12 oz Corona (any Mexican beer, not light) beer
- Take 2 jalapeño chopped (opt)
- Prepare 1 tbsp Chilli powder
- Get 1 tbsp cumin
- Take 2 tsp crushed dried oregano
- Take 1 tsp crushed dried marjoram
- Take 1/2 tsp paprika
- Get 1/2 tsp cayenne pepper
- Prepare 1 tsp salt (or to taste)
- Take 1/2 tsp black pepper (or to taste)
Steps to make Chilli Mexican Style:
- Brown chorizo, onion, garlic in a large saucepan. Drain off fat. Combine meat mixture with remaining ingredients, over medium heat bring to a boil, reduce heat cover& simmer for 30min
So that’s going to wrap it up for this special food chilli mexican style recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
