Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, vegetarian taco soup. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Vegetarian Taco Soup is one of the most favored of recent trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. Vegetarian Taco Soup is something that I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook vegetarian taco soup using 13 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Vegetarian Taco Soup:
- Get 2 can Mixed beans (kidney, black, pinto)
- Get 1 Tomato diced
- Take 1 can Sweet corn
- Get 1 can Vegetable broth
- Take 4 clove Garlic chopped
- Take 1 Celery stalk diced
- Prepare 2 medium carrots diced
- Take 1/4 cup Sweet onion diced
- Make ready 3 Green onions diced
- Get 1 Handful cilantro chopped
- Make ready 1 Sour cream
- Make ready 1 Blue corn chips broken into small pieces
- Make ready 4 tbsp Mrs. Dash fiesta lime seasoning
Instructions to make Vegetarian Taco Soup:
- Mix together all ingredients except sour cream and chips in large pot.
- Bring to a boil. Reduce heat and simmer for 20-30 minutes.
- Place soup in bowl and add a spoonful of sour cream (or to taste).
- Garnish with chips and fresh cilantro.
So that’s going to wrap it up with this exceptional food vegetarian taco soup recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
