How to Prepare Super Quick Homemade Matcha Mochi Cookie🍪🥰

Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, matcha mochi cookie🍪🥰. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Matcha Mochi Cookie🍪🥰 is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. Matcha Mochi Cookie🍪🥰 is something which I have loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook matcha mochi cookie🍪🥰 using 15 ingredients and 13 steps. Here is how you cook that.

The ingredients needed to make Matcha Mochi Cookie🍪🥰:

1. Take Cookie
2. Take 40 g unsalted butter
3. Take 20 g white sugar
4. Take 40 g dark brown sugar
5. Make ready 80 g all-purpose flour
6. Make ready 1 g baking soda
7. Get 1 g salt
8. Prepare 1/2 egg
9. Prepare 3 tsp Matcha powder
10. Get Mochi
11. Get 40 g glutinous rice powder
12. Make ready 15 g corn starch
13. Get 8 g white sugar
14. Take 60 ml milk
15. Make ready 20 ml water

Instructions to make Matcha Mochi Cookie🍪🥰:

1. Mochi dough : Mix the glutinous rice flour, milk, corn starch and sugar together in non-metal bowl (microwaveable bowl) until all ingredients are well mixed
2. Half cover the bowl with a cling film, and heat it up at 800W for 2 min in the microwave oven
3. Spoon the mochi out from the bowl with a metal spoon (to prevent sticking). Wrap it in a cling film, let it set aside
4. Cookie : Heat butter on a pan in low heat until it turns light brown, stir occasionally. Then leave it to cool in room temperature for 5 mins
5. Gently blend the dark brown sugar and white sugar into the melted butter
6. Beat the egg and blend it to the butter mixture, then add salt and baking soda, stir to mix
7. Add the sifted flour and matcha powder into the mixture, mix it gently until it is fully incorporated
8. Preheat the oven at 180 degree Celsius
9. Roll the cookie dough & mochi into 5 individual balls each
10. Flatten the cookie dough on your palm then sit the mochi in the middle
11. Knead the dough opening until the mochi is secured in the middle and cannot be seen
12. Add chocolate chips and sprinkle salt on top, then let the cookies bake for 11 min
13. Enjoy the cookies when they are freshly baked🥰

So that is going to wrap this up for this exceptional food matcha mochi cookie🍪🥰 recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!