Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, coconut macaroons. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Coconut macaroons is one of the most well liked of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. Coconut macaroons is something which I have loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can cook coconut macaroons using 5 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Coconut macaroons:
- Take 2 egg whites
- Take 3/4 cup sugar
- Prepare 1 tsp vanilla essence
- Make ready 2 1/2 cup desiccated coconut
- Prepare 1/3 cup all-purpose flour
Steps to make Coconut macaroons:
- Take egg whites in a bowl and whisk till foamy,divide 3/4 cup sugar in 3 parts and whisk adding each part till sugar dissolves
- Add last part of sugar and whisk till you get stiff peak.now add vanilla essence and whisk
- Now add desiccated coconut and mix well,now lastly add all-purpose flour and mix all together.now the batter is ready
- Now scoop some batter and place on the baking tray lined with butter paper.now bake 180° for 15 mins.bake till slightly golden. Cool them and enjoy. Can store them in airtight container for 1 week.pic 3 see how flaky and crisp. Please subscribe my #youtube blog Tanvi.s 25 yummy food blog
So that’s going to wrap it up with this special food coconut macaroons recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
