Recipe of Perfect Brownie Crinkle Cookies [No Flour]

Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, brownie crinkle cookies [no flour]. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Brownie Crinkle Cookies [No Flour] is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Brownie Crinkle Cookies [No Flour] is something that I have loved my whole life.

To get started with this recipe, we have to prepare a few components. You can have brownie crinkle cookies [no flour] using 9 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Brownie Crinkle Cookies [No Flour]:

1. Prepare 28 g (2 tbsp) unsalted butter
2. Prepare 140 g (5 oz) semi-sweet chocolate, chopped small
3. Prepare 100 g (1/2 cup) granulated sugar
4. Take 1 medium-size egg (about 48 g without shell)
5. Make ready 1/4 tsp vanilla extract
6. Take 13 g (2 tbsp) unsweetened cocoa powder, sifted
7. Take 1/8 tsp baking powder, sifted
8. Make ready 10 ml (2 tsp) milk
9. Get 1 pinch salt, optional

Steps to make Brownie Crinkle Cookies [No Flour]:

1. Youtu.be/35z_nDQOE0s
2. Melt butter and chocolate over a double-boiler. Using a silicone spatula, mix until thoroughly combined. Then remove from double-boiler and set aside to slightly cool.
3. Beat egg and sugar with a mixer for about 2 minutes.
4. Add the melted chocolate. Beat again until well combined.
5. Add in the rest of the ingredients. Then switch to a silicone spatula and mix thoroughly. If your batter turns out runny, refrigerate until it gets stiffer for about 15 minutes.
6. Portion the dough with a tablespoon or an ice cream scoop onto a tray lined with parchment paper. If you want to round the cookie, do it with a wet finger to avoid sticking.
7. Bake in a preheated oven at 350°F or 180°C for 12-15 minutes. Bake for 12 minutes if you want softer cookies. Bake longer if you want them crispier.
8. Let cool completely on the tray before serving.

So that is going to wrap it up for this exceptional food brownie crinkle cookies [no flour] recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!