Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, butterscotch chip cookies. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Butterscotch Chip Cookies is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Butterscotch Chip Cookies is something which I’ve loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook butterscotch chip cookies using 8 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Butterscotch Chip Cookies:
- Make ready 1 cup (3 tbsp) flour
- Get 1/2 tsp baking soda
- Prepare 1/2 tsp salt
- Prepare 1/2 cup margarine, softened
- Take 1/3 cup sugar
- Prepare 1/2 tsp vanilla extract
- Get 1 large egg
- Get 11 oz. butterscotch morsels
Steps to make Butterscotch Chip Cookies:
- Preheat oven to 375°F
- In a small mixing bowl, combine flour, baking soda, and salt. Set aside.
- In a large mixing bowl, beat margarine, brown sugar, sugar, and vanilla extract until creamy.
- Beat an egg.
- Beat in flour mixture gradually.
- Stir in butterscotch morsels.
- Use a tablespoon to drop dough onto ungreased cookie sheet.
- Bake for eight minutes.
- Remove from oven and let cool on the pan for two minutes.
- Transfer cookies to wire cookie rack to finish cooling.
So that is going to wrap this up for this special food butterscotch chip cookies recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
