Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, honey maple cookies. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Honey Maple Cookies is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. Honey Maple Cookies is something which I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook honey maple cookies using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Honey Maple Cookies:
- Make ready 1 stick salted butter (softened and cubed)
- Prepare 1/3 Cup Sugar or sugar substitute
- Take 1 Cup All Purpose Flour
- Take 1 teaspoon Baking Soda
- Make ready 1/2 teaspoon vanilla extract
- Prepare 1/2 teaspoon maple extract
- Make ready 1 Egg
- Take 1/4 cup Honey
Instructions to make Honey Maple Cookies:
- Preheat oven to 350. Mix together butter and sugar until it’s frosting consistency. You can use a mixer, but it’s better to use a spoon if working with sugar substitute like baking Splenda.
- Mix all other ingredients together until a dough forms. Knead the dough firmly to get all clumps out. Might need to lightly flour your hands and countertop to prevent the dough from making you sticky.
- Place dough in the fridge for twenty-thirty minutes so it firms up
- Remove dough from the fridge, then form spheres onto a cookie sheet lines with parchment paper.
- Cook for 12 minutes then let cool for 10 minutes. Serve and enjoy!
So that’s going to wrap it up for this exceptional food honey maple cookies recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
