Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, dark chocolate chunk cookies. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Dark Chocolate Chunk Cookies is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It is simple, it’s quick, it tastes yummy. They are fine and they look wonderful. Dark Chocolate Chunk Cookies is something which I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can have dark chocolate chunk cookies using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Dark Chocolate Chunk Cookies:
- Make ready 1/4 cup unsalted butter
- Get 1/2 cup sugar
- Make ready 1 egg (substitute meringue powder if you don’t have eggs)
- Make ready 6 bite size Dove dark chocolate (cut into quarters)
- Take Pinch salt
- Make ready 1/2 cup flour
- Take Dash baking soda
- Make ready Tbsp vanilla extract (water if you use meringue)
Steps to make Dark Chocolate Chunk Cookies:
- Preheat oven to 350°F
- In a mixer, cream together sugar and room temperature butter
- Add egg or meringue substitute, then add pinch of salt, dash of baking soda, and flour until combined (add 1 tbsp of water or vanilla)
- Add chocolate chunks and lightly mix
- Bake for 12 minutes! Enjoy warm.
So that is going to wrap it up with this special food dark chocolate chunk cookies recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
