Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, potato chip casserole. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Potato Chip Casserole is one of the most well liked of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Potato Chip Casserole is something that I’ve loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook potato chip casserole using 7 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Potato Chip Casserole:
Get 1 package spiral noodles
Get 1 jar garlic alfredo
Get 1 small bag of regular lays potato chips
Make ready 1 package softened plain cream cheese
Take 1 package cheddar cheese
Get 8-10 hash brown patties
Make ready 3 dashes garlic salt
Steps to make Potato Chip Casserole:
Boil the un cooked pasta on the oven until it is mostly cooked (not soggy). I added a dash of regular salt and vegetable oil to the boiling water to keep the noodles from sticking together (but this part is optional).
Drain noodles. Place the pot with the noodles back on the burner you used. Add the cream cheese, alfredo sauce, shredded cheddar cheese, and garlic salt. The heat from the burner should melt the cheeses together. Make sure you stir to combine all the ingredients together well!
In a large cooking pan cover the bottom of the pan with the hash brown patties.
Place the noodle mixture on top of the hash brown patties. Bake in oven for 15 minutes on 400 °F.
Once the timer goes off take the casserole out of the oven. Top with crumbled chips.
Serve while hot.
So that’s going to wrap it up with this exceptional food potato chip casserole recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!