How to Make Homemade Coconut Macaroons

Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, coconut macaroons. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Coconut Macaroons is one of the most popular of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. Coconut Macaroons is something which I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can have coconut macaroons using 5 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Coconut Macaroons:

1. Make ready 150 g coconut flakes
2. Prepare 1/2 cup sugar
3. Prepare 5 medium egg white
4. Get 2 tsp vanilla essence
5. Get 1/4 tsp salt

Instructions to make Coconut Macaroons:

1. Coconut flakes
2. Combine all of the ingredients in a large heatproof mixing bowl - - Set the bowl directly in a wide skillet of barely simmering water. Stir the mixture with a spatula, scraping the bottom to prevent burning, until the mixture is very hot to the touch and the egg whites have thickened slightly and turned from translucent to opaque, about 5 to 7 minutes. - - Set the batter aside for 30 minutes to let the flavours to meld.
3. Using 2 tablespoons of batter, make heaps of mixture 2 inches apart on the lined cookie sheet. - Bake for about 5 minutes, just until the coconut tips begin to color, rotating the pan from front to back halfway through the baking time to ensure even baking. - Lower the temperature to 325 degrees and bake for 10 to 15 minutes, until the cookies are a beautiful cream and gold colour, with deeper brown edges.

So that’s going to wrap this up for this special food coconut macaroons recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!