Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, white fish fillet with salsa and cheese. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
White Fish Fillet with Salsa and Cheese is one of the most favored of recent trending foods on earth. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. White Fish Fillet with Salsa and Cheese is something that I’ve loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can have white fish fillet with salsa and cheese using 3 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make White Fish Fillet with Salsa and Cheese:
- Make ready 2 pcs white fillet fish
- Prepare Homemade Fresh Salsa (pls check my other recipe for this salsa sauce)
- Make ready Shredded cheese
Steps to make White Fish Fillet with Salsa and Cheese:
- Wash and pat dry fish fillet. Sprinkle with salt and pepper
- Put fresh salsa sauce on top
- Sprinkle shredded cheese on top.
- Baked 200 degree celcius for 20 mins
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