30/08/2020 19:55

Recipe of Perfect Spring Onion Butter Cookies (Salty Cookies)

by Jennie Garcia

Spring Onion Butter Cookies (Salty Cookies)
Spring Onion Butter Cookies (Salty Cookies)

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we’re going to make a special dish, spring onion butter cookies (salty cookies). It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Spring Onion Butter Cookies (Salty Cookies) is one of the most popular of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Spring Onion Butter Cookies (Salty Cookies) is something that I’ve loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can cook spring onion butter cookies (salty cookies) using 5 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Spring Onion Butter Cookies (Salty Cookies):
  1. Take salted butter
  2. Take icing sugar
  3. Get all purpose flour
  4. Get finely chopped spring onion
  5. Take chicken seasoning powder (optional)
Instructions to make Spring Onion Butter Cookies (Salty Cookies):
  1. Preheat the oven 185 celcius.
  2. Softened salted butter with hand whisk. Mix in the icing sugar and chicken powder (if using) until smooth. Add in sifted flour, mix with spatula with a cut and fold technique. And lastly, add the spring onion.
  3. Put in a piping bag, decorate the cookies shape with your preferred piping tip.
  4. Bake for 15 minutes. Let it cool on a cool rack and keep in airtight container. Very tasty.

So that’s going to wrap this up with this special food spring onion butter cookies (salty cookies) recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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