Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, chinese chicken and rice. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Chinese chicken and rice is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They’re fine and they look fantastic. Chinese chicken and rice is something that I’ve loved my whole life.
It's absolutely delicious and everybody loves it- no doubt about that. Chinese Chicken and Rice - all made in one pot! It tastes like fried rice and Chinese Marinated chicken, plus plenty of greens to make a complete meal! Plus, there's a load of veggies mixed through so this One Pot Chinese Chicken and Rice is a complete meal!
To get started with this particular recipe, we must first prepare a few components. You can have chinese chicken and rice using 15 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Chinese chicken and rice:
- Get Chicken Marinade
- Get Chicken breast diced
- Take 1 Egg white
- Get Salt
- Take 1 tbsp flour
- Make ready Sauce
- Take 8-10 tbsp ketchup
- Get 5-6 tbsp sugar
- Prepare Salt
- Prepare 3-4 tbsp vinegar
- Make ready 1/3 cup water mixed with flour
- Get 1 onion sliced in 4
- Prepare Green pepper cut
- Prepare Yellow pepper cut
- Take Carrot thinly round sliced
If you love fried rice, you're going to adore this one pot Chinese Chicken and Rice recipe! I don't know anyone who doesn't love fried rice, especially Chinese chicken fried rice! It's a universal food language that spans the world - from carnivores to vegetarians, and even vegans. Making the best Hainanese Chicken: EXFOLIATE!
Steps to make Chinese chicken and rice:
- Mix the chicken marinade recipes together first and leave to settle while making the rest of the recipe
- Lightly saute the vegetables in oil for a few minutes
- Mix the ketchup sauce ingredients and cook boil until a bit thick in texture
- Add the vegetables to the sauce and cook for a little bit
- Deep fry the chicken in oil until cooked for a few minutes
- Add the chicken to the sauce and cook for just a short time till its covered with sauce but the crunchiness shouldn't disappear
- Serve with rice
It's a universal food language that spans the world - from carnivores to vegetarians, and even vegans. Making the best Hainanese Chicken: EXFOLIATE! This is an organic supermarket chicken (I wish we were all btw, she also dislikes white cooked squid in dishes — but she loves breadcrumbed and fried calamari, or similarly, battered and fried as in Chinese Salt. Pressure Cooker Chinese Chicken and Rice. Jump to: Step by Step Guide
So that is going to wrap it up with this exceptional food chinese chicken and rice recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
