05/10/2020 04:03

Step-by-Step Guide to Prepare Favorite Simple Hainanese Chicken in Rice Cooker

by Lina Greer

Simple Hainanese Chicken in Rice Cooker
Simple Hainanese Chicken in Rice Cooker

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, simple hainanese chicken in rice cooker. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Simple Hainanese Chicken in Rice Cooker is one of the most well liked of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It is appreciated by millions daily. Simple Hainanese Chicken in Rice Cooker is something which I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook simple hainanese chicken in rice cooker using 10 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Simple Hainanese Chicken in Rice Cooker:
  1. Make ready Half breast chicken fillet
  2. Make ready 100 ml rice
  3. Get 160 ml broth
  4. Prepare 1 tsp grated garlic (you can use garlic powder in lesser quantity)
  5. Get 1 tsp grated ginger (you can use ginger powder in lesser quantity)
  6. Prepare 1/2 tsp onion flakes (a few regular onion slice swill do)
  7. Prepare 1/2 tsp sesame oil
  8. Get 1 tsp oil (I used fermented garlic oil, but you can use sunflower, corn, etc.)
  9. Get 1/2 tsp salt
  10. Get Lime juice
Instructions to make Simple Hainanese Chicken in Rice Cooker:
  1. Coat chicken with salt and lime juice.
  2. Mix all ingredients except chicken in a rice cooker (I use a small one, 600 ml capacity).
  3. Put the chicken inside. Press COOK and wait until it's cooked.

So that is going to wrap it up with this special food simple hainanese chicken in rice cooker recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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