Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, chicken and rice casserole. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Chicken and Rice Casserole is one of the most favored of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Chicken and Rice Casserole is something which I have loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can cook chicken and rice casserole using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Chicken and Rice Casserole:
- Make ready 2 chicken breasts cut into 8 pieces
- Get 1/2 pound cooked brown rice
- Make ready 1 can black beans rinsed
- Get 1 can cream of chicken soup
- Take 8 oz sour cream
- Get 8 oz shredded cheddar cheese
Steps to make Chicken and Rice Casserole:
- Lay cut chicken in 9x13 casserole dish. Arrange about 2-3 inches apart just enough to "fill" the dish. Set aside.
- Mix together cooked brown rice, cream of chicken soup, rinsed black beans and sour cream in a medium size bowl.
- Cover chicken with rice mixture and bake at 350 degrees for about 30 minutes or until bubbly and the chicken is done.
- Turn off oven and sprinkle with cheese and leave in oven for about 5 minutes until cheese is melted. Serve.
So that’s going to wrap it up for this exceptional food chicken and rice casserole recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
