Hello everybody, it is me again, Dan, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, bake ziti with a twist. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Bake Ziti with a twist is one of the most popular of current trending meals on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. Bake Ziti with a twist is something that I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can have bake ziti with a twist using 8 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Bake Ziti with a twist:
- Prepare 1 pound ziti pasta
- Make ready 4 cups marinara sauce
- Make ready 2 cups Alfredo sauce
- Get 1/2 cup fontina cheese shredded
- Take 2 cups Mozzarella shredded
- Take 1/2 Panko breadcrumbs
- Prepare 1/4 cup Romano cheese grated
- Prepare 2 cloves garlic minced
Steps to make Bake Ziti with a twist:
- Preheat the oven to 375 degrees.
- Cook the pasta one minute shy of the directions on the box and drain.
- In a large metal bowl add the pasta, marinara sauce, Alfredo sauce, and fontina cheese and mix well.
- Add to a large oven safe skillet or 9x13 pan.
- Mix the mozzarella, Panko,Romano, Parmesan and garlic together and add the topping over the pasta.
- Bake for 30-35 minutes uncovered until golden brown and bubbly !
- Enjoy! 😋
So that’s going to wrap it up for this exceptional food bake ziti with a twist recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
