Hello everybody, it is Drew, welcome to my recipe site. Today, we’re going to make a distinctive dish, creamy chicken wild rice soup. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Creamy Chicken Wild Rice Soup is one of the most favored of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. Creamy Chicken Wild Rice Soup is something that I have loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can have creamy chicken wild rice soup using 11 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Creamy Chicken Wild Rice Soup:
- Prepare 2 cup Cooked Wild Rice
- Take 1 medium Onion
- Make ready 1 cup Chopped Carrots
- Take 1 cup Chopped Celery
- Get 1 cup Mushrooms
- Prepare 1 1/2 stick Butter
- Get 8 cup Water
- Make ready 12 Chicken Bullion Cubes
- Prepare 1 cup Flour
- Get 1 cup Whipping Cream
- Make ready 2 large Chicken Breasts
Steps to make Creamy Chicken Wild Rice Soup:
- Cut chicken in small pieces and cook tell no longer pink.
- Saute onions, carrots, celery, mushrooms, chicken and butter until veggies are soft.
- Sprinkle flour over chicken and veggies. Mix until well coated (mixture will be very pasty).
- In large saucepan combine cooked rice, water and bullion cubes. While heating add cooked veggie mixture stir continually while adding veggies. Add whipping cream. Continue to simmer for 30-45 minutes (do not boil).
So that is going to wrap this up with this special food creamy chicken wild rice soup recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
